Restaurant staff (Service / Kitchen) at Modern Asian Restaurant in SHIBUYA (expired)
Shibuya, Tokyo, Japan
Mar 16, 2023
Food and Beverage,Service Industry,Tourism / Travel / Hospitality
Waiter / Waitress, Bartender, Hall Staff,Chef, Cook, Kitchen Staff
Part Time / Experienced (Non-Manager)
¥1,200 ~ ¥1,500 / Hour
English: Conversational (preferred)
Must currently reside in Japan
Proper visa (working permit) in Japan is required. / 現在就労可能なビザを持っていること
Our restaurant DADAÏ THAI VIETNAMESE DIMSUM is located in Miyashita Park which is a new multi-purpose complex that arrives in the heart of Shibuya.
DADAÏ offers modern Thai and Vietnamese cuisines along with unique dimsum. Customers can enjoy the “timeless comfort” along with our Asian tapas and drinks all day.
We are looking for people who will engage to the customers and make their dining experience wonderful, and who really want to challenge themselves in service and cooking.
Even if you have no experience, no worries, you will be well supported by the seniors!
Based on the shift (depending on restaurant opening hours)
*Working minimum 4 hours a day, 2 days a week
*Submit your shifts every 15 days
1,200 yen～ per hour + Transportation expense 600yen per day
*Salary can be raised depending on your experience.
* Japanese: Basic
(Conversational level of Japanese is required for the kitchen position)
* English: intermediate
(If you are fluent in Japanese, English skill is not required)
* Must currently reside in Japan
* Proper visa (working permit) in Japan is required.
- Transportation expenses ¥600 per day
- Can get a pay raise by self-assessment system
- Midnight allowance after 10pm
- Free staff meal
- Uniform provided
- Employee discount at all of the HUGE's restaurants
Last modified on April 16, 2023
The above information is a public job ad. This job ad is neither an offer nor a contract.